Here is the best trip plan for China : Shenzhen, Chengdu, Chongqing, Guangzhou in 2025

6 februari 2025

Our trip planner helps you organize and enhance your journey with ease. Explore recommendations, plan your itinerary, and start your adventure today!

Welcome to Your Culinary Adventure in China!

Embark on a delectable journey through the vibrant cities of Shenzhen, Chengdu, Chongqing, and Guangzhou from March 7 to March 20, 2025. As a culinary enthusiast couple, you're bound to have an unforgettable experience savoring diverse flavors and exploring delightful eateries. Below is your personalized trip plan filled with exciting activities, dining suggestions, and handy tips for an enriching vacation.

Day 1-3: Shenzhen (March 7-9)

Welcome to the dynamic financial city of Shenzhen, known for its tech scene and quirky dining culture!

Day 1:
- Morning: Kickstart your trip with a visit to the Ping An Finance Centre for breathtaking city views.
- Afternoon: Lunch at HaidiLao Hotpot for a fun and interactive dining experience.
- Evening: Explore Huaqiangbei, indulge in street food, and shop for unique gadgets.
Day 2:
- Morning: Visit the tranquil Splendid China Folk Village for cultural insights and traditional snacks.
- Afternoon: Try the famous Cantonese Dim Sum at Shang Palace.
- Evening: Discover Shenzhen's night market, feast on skewers, and sweet treats.
Day 3:
- All Day: Relax at Window of the World, sampling global cuisine without leaving Shenzhen.

Accommodation Recommendations: The Langham, Shenzhen or Futian Shangri-La Hotel for their excellent service and central locations.

Day 4-6: Chengdu (March 10-12)

Welcome to the home of the Giant Panda and mouth-numbing Sichuan spice!

Day 4:
- Morning: Visit the Chengdu Research Base of Giant Panda Breeding.
- Afternoon: Savor Sichuan hot pot at Shuangliu Laoma Tutou.
- Evening: Stroll down Kuanzhai Alley, tasting local snacks like spicy rabbit head.
Day 5:
- Morning: Explore Jinli Ancient Street for authentic snacks and souvenirs.
- Afternoon: Enjoy a lunch of Mapo Tofu at Chen Mapo Tofu Restaurant.
- Evening: Experience a unique Sichuan Opera with face-changing performance.
Day 6:
- Morning: Take a relaxed tea tasting tour in Chengdu’s People’s Park.
- Afternoon: Visit Leshan Giant Buddha and enjoy a local vegetarian lunch.

Accommodation Recommendations: The Ritz-Carlton, Chengdu or Niccolo Chengdu, both offering luxurious stays and great dining.

Day 7-9: Chongqing (March 13-15)

Enter the hilly city of Chongqing, famous for its steamy hotpots and dramatic landscapes.

Day 7:
- Morning: Explore Ciqikou Ancient Town, sampling Chongqing noodles along the way.
- Afternoon: Have a hotpot lunch at Qi Hotpot, known for its intense flavors.
- Evening: Ride the Yangtze River cable car followed by a riverside dinner.
Day 8:
- Morning: Visit Dazu Rock Carvings, taste local specialties en route.
- Afternoon: Sample Spicy Fish at Chongqing Cygnet.
- Evening: Watch the night skyline from 3rd pier while enjoying Suan La Fen.
Day 9:
- All Day: Unwind at Chongqing’s Three Gorges Museum and conclude with a tea ceremony.

Accommodation Recommendations: InterContinental Chongqing Raffles City or Sheraton Chongqing Hotel, offering great views and comfort.

Day 10-13: Guangzhou (March 16-20)

Experience the heart of Cantonese culture with exquisite culinary treats in Guangzhou.

Day 10:
- Morning: Visit Yuexiu Park, then enjoy a Dim Sum brunch at Panxi Restaurant.
- Afternoon: Explore Chen Clan Ancestral Hall, savor Cantonese sweets.
- Evening: Discover the iconic Canton Tower, end with dinner at revolving restaurant Loubanjia.
Day 11:
- Morning: Visit the Guangdong Museum.
- Afternoon: Taste the fresh seafood at Huangsha Market, cooked to your liking.
- Evening: Explore Beijing Road shopping area; enjoy snacks like Wonton Noodles.
Day 12:
- All Day: Experience Shamian Island’s colonial architecture, indulge in teas at Lin Heung Tea House.
Day 13:
- Departure Day: Have a farewell meal at Imperial Hotel's Cantonese restaurant before heading home.

Accommodation Recommendations: Stay at Four Seasons Guangzhou or Shangri-La Hotel Guangzhou for their luxury and panoramic views.

Things to Avoid:

Avoid traveling without knowing basic Mandarin phrases or downloading translation apps.
Do not ignore local customs—always respect traditions and cultural norms.
Avoid eating tap water or uncooked street food that might not suit sensitive stomachs.
Avoid tourist scams by researching taxi fares and service charges in advance.

Travel Tip:

For seamless connectivity, consider purchasing a travel eSIM from rapidesim.com. It offers flexibility and ease in accessing mobile services without the hassle of physical SIM cards.

FAQ:

Q: Do I need a visa to travel to China?
A: Yes, all travelers require a visa. Make sure to apply well in advance.
Q: Is it safe to eat street food in China?
A: Generally yes, though stick to popular vendors and avoid anything that looks suspiciously unhygienic.
Q: Can I use credit cards everywhere?
A: Credit cards are accepted at larger establishments, but always carry cash for smaller vendors and street food.
Q: What is the best way to exchange currency?
A: Use official exchange facilities or withdraw from ATMs using a debit card in large cities.
Q: Is tipping common in China?
A: Tipping is not customary in China except for tour guides and hotel staff.